Dry-Rub

  • 25 gr smoked paprika powder
  • 25 gr of brown sugar
  • 18 gr of salt
  • 6 gr of mustard seed
  • 2 gr of pepper
  • 10 gr of garlic powder
  • 4 gr of oregano (dried)
  • 6 gr of coriander seeds
  • 1 gr of chili powder

Mix the whole ingredients in a grinder (Mustard seed, black pepper, coriander and the chili’s) and grind it to a nice substance. Mix with the rest of the ingredients and you’re good to go.

Great for ribs!

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